Easter Sunday
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Easter Sunday

Easter Sunday

Easter Sunday

April 08th

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Soup
Cauliflower
served with mustard croutons

Sprats
Crispy deep fried breaded sprats with spiced tarragon dressing

Kidneys
Devilled lambs kidneys with crispy bacon & sweet potato crisps

Pate
Smooth Chicken liver & brandy pate served with Cumberland sauce and Melba toast

Mackerel Salad
Peppered mackerel & pickled ginger salad with Wasabi mayonnaise

Cheesecake
Roasted red pepper cheesecake served with rocket pesto

 

Beef
Roasted prime rump of Sussex beef with Yorkshire pudding and all the trimmings

Turkey
Roast local turkey with sage onion and cranberry stuffing & all the trimmings

Salmon
Poached supreme of salmon with crab, chive and saffron sauce

Lamb
Roasted leg of Lyminster lamb with all the trimmings and boulangere potatoes

Pie
Beefsteak, Guinness and mushroom pie

Squash
Roast, stuffed, butternut squash with ratatouille & sauté potatoes

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Choice of Desserts
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Coffee