New Years Eve Dinner 2019
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New Year’s Eve Dinner 2019

The ConsiderationDemitasse
Veloute of wild woodland mushrooms or Prawn Bisque.

Thai style pork dumplings, mild Thai curry sauce, timbale of jasmine rice.
Smoked chicken, ham hock & asparagus terrine, mustard dressing, tangerine & walnut jam, flatbread.
but there's
Seared scallops, tiger prawns, squid, crab Veloute, maple syrup, pancetta, apple, watercress.
Brighton blue, pear & walnut baked cheesecake, beetroot & ginger coulis.
The Refreshment
Black cherry and Kirsch sorbet.
The Following
Aged 10 oz. Rib-Eye steak, Bordelaise sauce and dauphinoise potatoes.
how's about
Roast lamb rump, Boulangere potatoes, leek & cauliflower au gratin, dark lamb & red wine jus.
then there's
Baked chicken supreme, brie and fig, smoked streaky wrapped, wild mushroom, vermouth and thyme sauce & parmentier potatoes./span>
Roast Serrano wrapped monkfish, bacon, cockle and crayfish sauce, crushed garlic potatoes.
not forgetting
Wild mushroom, butternut squash & sage open lasagne, goats cheese sauce, salad, garlic bread.
The Sweetening
Roasted peach and basil frangipane tart, Amaretto cream.
but what about
St Clements syllabub, almond shortbread.
oh no not
Upside-down pineapple and Mount Gay pudding, passion fruit and kiwi compote.
or should it be
Boozy dark chocolate & cherry brownie, date and hazelnut snap, Brandy cream.
The Finishing
A selection of artisan cheese’s served w homemade chutney & warm bread

The Accompaniment
Coffee & homemade chocolate