Wine List

Wine List

Taste Guide
White, Rosé, Sparkling and Champagne are rated 1-9. 1 being the driest and 9 being the sweetest. Reds are rated A-E. A being the lightest and E beingthe most full-bodied.

Champagne & Sparkling Wine

Sparklers are great food wines as generally they have a mouth-watering quality that makes them an ideal partner for fish and other seafood, as well as light chicken dishes, salads and many lightly-flavoured starters.
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Veuve Clicquot Yellow Label Brut

Reflecting the traditions of the past, this is full, yet dry and has a rich, creamy style with biscuity flavours.
NV121£46.00

Moët & Chandon Brut Impérial

A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints.
NV121£40.00

Veuve Clicquot Brut Rosé

Luminous, fresh, pink with initial aromas of red fruits leading to dried fruits and biscuit notes.
NV122£55.00

Prosecco, Sant’ Orsola - Italy

Light and lively, with ripe pears and lemons rounded off with a hint of sweetness.
NV11.52£15.50

Sant' Orsola Pinot Cuvee Rosé Brut, Italy

Luminous, fresh, pink with initial aromas of red fruits leading to dried fruits and biscuit notes.
NV12Brut£16.50

Very dry, delicate, light white

Delicately flavoured, crisp, generally with a very dry finish. Ideally suited to partner light, delicately flavoured dishes, particularly fish, shellfish and light salads. They are particularly good with Mediterranean dishes.
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Los Romeros Sauvignon Blanc, Central Valley - Chile

Fragrant aromas of lemon and gooseberries with a zesty finish.
12.52£13.50

D’ Vine Inzolia Sicilia - Italy

The Inzolia grape is indigenous to Sicily where it produces a delicious, light herbal and lemon aroma with a warm peachy flavour.
12.52£13.50

Chablis, Louis Jadot - France

A fuller style of Chablis, still typically bone-dry, but also with a well-rounded finish and subtle hints of toasty-vanilla oak flavours.
132£25.50

Pinot Grigio delle Venezie, San Floriano - Italy

Delicate flavours of apples and pears on a refreshingly dry palate.
11.52£14.75

Refreshing, racy, medium-sweet white

Racy and refreshingly sweet wines tend to be best with lighter fruit-dominated desserts such as a fruit salad, whilst the luscious, stickier wines are best served with something much sweeter and richer.
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Pouilly-Fuissé Les Ancolies, E. Loron et Fils - Fance

A steely, dry yet rich white Burgundy from this most prestigious of the Mâconnais vineyards. It is a Chardonnay that combines honeyed peachy richness with a citrus freshness.
132£27.95

Dry, herbaceous or aromatic white

Great with white fish, chicken and other white meat dishes, particularly when cooked with green herbs or in creamy sauces. The most aromatic and less dry wines work well with lightly spiced dishes.
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Sancerre, Les Collinettes, Joseph Mellot - France

Stylish and crisp aromas of gooseberries and powerful fruit flavours, linked with a clean finish, from one of the finest and most dynamic producers.
12.51£24.75

Flagstone Word of Mouth Viognier, Western Cape - South Africa

Lovely aromatic, ripe watermelon, juicy peaches sprinkled with spice - a deliciously fruity cool-climate South African white.
13.53£18.50

Oben Grove Riesling-Gewürztraminer, Rhein - Germany

Aromatic lime and apples with the soft sweetness of peach and cherry blossom.
114£13.50

Nobilo Icon Sauvignon Blanc, Marlborough - New Zealand

A complex, powerful wine displaying the traditional Marlborough Sauvignon Blanc characters of gooseberry and nettles combined with rich herbal and tropical characters. Crisp, balanced finish.
131£19.90

Juicy, fruit-driven, ripe white

Richly flavoured with the attention firmly on their ripe, often, tropical fruit character. They have the weight of flavour to cope with strongly flavoured seafood, chicken and pork dishes which may be lightly spiced or have light creamy sauces.
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Los Romeros Chardonnay, Central Valley - Chile

Appealingly fresh and fruity unoaked Chardonnay; shows plenty of tropical fruit aromas.
131£13.50

Kleine Zalze Vineyard Selection Chenin Blanc,
Stellenbosch - South Africa

Ripe and silky-smooth, from South Africa’s most popular white grape variety with rich guava fruit and honeyed character.
13.52£17.95

Berri Estates Unoaked Chardonnay, SE Australia - Australia

A crisp style with a fresh, yet ripe lemon character with no oak ageing.
13.82£14.75

Full-flavoured, nutty, oaked white

Complex with spicy notes complementing the ripe fruit flavours. The European wines are delicious with seafood and all but the darkest meats with butter or cream-based sauces, whilst the richer ‘new world’ examples match well with even spicier and richer sauces.
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Wynns Chardonnay, Coonawarra -Australia

Citrus and passion fruit with complex notes of cashew and honeysuckle; the palate is generous and smooth, with ripe nectarine character.
13.52£19.50

Juicy, medium-bodied, fruit-led red

With their juicy fruit character these wines make great partners for fuller-flavoured pork and chicken dishes particularly those with dark, rich sauces. Delicious with grilled lamb, roast beef, game, char-grilled vegetables or baked pasta.
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Errázuriz 1870 Teno Block Merlot, Curicó Valley - Chile

Lovely juicy plum fruit character, which shows hints of spice on the smooth finish.
13.5D£14.95

Brouilly Domaine des Dames de la Roche,E. Loron et Fils. - France

Vibrancy of violet aromas and soft raspberry smoothness with a lingering elegance from 18th Century heritage and northern granite hills.Elegant silkyiness enveloping a plump, ripe berry, mouth-filling character and supple freshness.
13B£24.00

Marqués de Morano Rioja Reserva - Spain

Matured raspberry and cherry fruit with hints of vanilla spice on the lingering, velvety finish.
13C£19.95

Campo Reale Nero d’Avola Sicilia, Rapitalà - Italy

Fragrant floral aromas of dark cherries, cloves and spice with smooth Sicilian red fruit.
13.5B£17.90

Light, simple, delicate red

Lightly structured with gentle red-fruit flavours these are the most flexible reds to match with food. Great with tomato-based sauces and many southern European dishes based around vegetables, chicken, pork or salmon.
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Los Romeros Merlot, Central Valley - Chile

Soft, warm and smooth red with lots of blackcurrant and plum fruits and a dash of spice.
20010/1113C£13.50

D’ Vine Cabernet Sauvignon delle Venezie - Italy

Bright, soft berry-fruits with juicy damsons, a smooth, easy-going red.
20010/1112.5A£13.50

Spicy, peppery, warming red

Their spicy character and often rich, fruity style make them a good selection with strongly flavoured beef and lamb dishes. The richest, ripest wines, when paired with spicy foods, act as if to turn the heat up.
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Medium-bodied and fruity with raspberry, cherry and plum, complemented by vanilla spices.13.5C£14.75

Oaked, intense, concentrated red

Intensely flavoured wines, a match for full-flavoured lamb, beef and strongly flavoured game dishes. The elegant style of the wines from the top European regions can partner quite simply prepared dishes.
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Callia Reservado Malbec, San Juan- Argentina

A rich and powerful Malbec that shows a good concentration of blackberry, plum and herbal flavours.
14.3C£15.50

Nobilo Icon Pinot Noir, Marlborough - New Zealand

Rich, concentrated with some new oak flavours backing up vibrant cherry and smooth plum fruit.
13.5C£22.90

Flagstone Dragon Tree Cabernet Sauvignon, Shiraz, Pinotage, Western Cape - South Africa

Wonderful rich, concentrated red with bright blackcurrant and mint aromas. Delicious concentrated black fruit with a whisper of vanilla oak and minty spice.
14.5B£18.50

Châteauneuf-du-Pape, Cuvée Tradition - France

Traditions ensure heady aromas of spices and a long velvet character laden with warm fruit cake flavours.
13.5D£29.95

Rosés

Rosés can range from being very dry to very sweet and this is key to partnering them with food, they can be quite flexible with food as long as the sweetness level of the dish is matched. Chicken, fish and summer-cuisine can all be enhanced with a chilled glass.
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Condesa de Leganza Tempranillo Rosado La Mancha - Spain

Tempranillo grapes make this deep salmon pink rosé bursting with fresh summer fruit flavours.
12.52£13.95

Corte Vigna Pinot Grigio Rosé delle Venezie - Italy

Off-dry, light and fresh, high altitude vineyards contribute characters of morel cherry and strawberry freshness.
124£14.95

Rosé d’Anjou, J. Tourville - France

A delicate coral off-dry pink from the Grolleau grape with hints of strawberry sweetness.
11.53£14.95

Vendange White Zinfandel, California - USA

A brief time with juice and skin together gives this delicate colour, delicious strawberry aroma and zingy freshness.
115£15.50

Half Bottle Selection

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Sancerre, Les Collinettes, Joseph Mellot - France

Stylish and crisp aromas of gooseberries and powerful fruit flavours, linked with a clean finish, from one of the finest and most dynamic producers.
12.51£13.50

Chablius Gloire de Chablis, J. Moreau et Fils - France

Limestone hills combines with Chardonnay are in perfect harmony, a traditional style with time honoured flinty elegance.
12.51£12.90

Don Jacobo Crianza Rioja Tinto, Bodegas Corral - Spain

Abundant bright raspberry aromas mingle with sumptuous cherries and layered with a creamy barrique character.
12.5C£10.90

Dessert Wine

Racy and refreshingly sweet wines tend to be best with lighter fruit-dominated desserts such as a fruit salad, whilst the luscious, stickier wines are best served with something much sweeter and richer.
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Sauternes Les Garonnelles, Lucien Lurton et Fils - France

An alluring seduction of heavenly honeyed lemons and limes with a ripe luscious richness.
148£17.90

After Dinner Drinks

Malts

Glenmorangie
Ardbeg
Bailie Nicole Jarvey
Also a large Guest selection available
From £3.00

Cognacs

Martell
Remy Martin VSOP
Hennessy XO £7.00
From £3.25

Liqueurs

Tia Maria
Baileys
Amaretto
Drambuie
Cointreau
From £3.00

Ports

Sandemans Ruby
Sandemans LBV
From £3.00